It is bitter cold here so it seemed like the perfect day to have a piping hot bowl of soup at lunch. I warmed mine up on the stove top which is the recommended method but there are microwave instructions as well.
There was a nice mix of small and large pieces of broccoli but nothing to big for your spoon. The soup was creamy and the cheese taste was not overwhelming. While I have had some other broccoli and cheese soups that I liked more this was great for a quick on plan lunch.
Here's a look at the nutrition label and ingredient list
What quick go to lunches do you keep on hand?
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