Crispy Green Beans
You will need:
2 cans of green beans drained
2-4 Tbsp Butter
1/2-1 Tsp Mrs. Dash table blend
salt-if your butter and green beans are low salt
Melt 2 Tbsp of butter over medium low heat in a large frying pan. Add the green beans to the pan and stir to coat with butter. Add half of the Mrs. Dash to the green beans. Cook stirring occasionally for about 40 minutes. If your pan becomes dry add more butter. Add additional Mrs. Dash and salt to taste. If your green beans begin to brown quickly after adding to the pan turn the heat down to prevent burning. Cook until the beans until most of them have browned and serve.
Serves 4 Assuming 2Tbsp of butter each serving has 76 calories and trace carbohydrates ( my app actually says 0 but we all know green beans have a few)
Tune in later today for the first of three Super Bowl snack posts!!